Randy Mosher is promoting his new book
Tasting Beer: An Insider's Guide to the World's Greatest Drink
and gave the following interview on a local Chicago station:

I already picked up a copy of his new book and although I've only just started

to read it, I'm enjoying it so far.
Randy is also the author of
Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass.
1 comment:
I just picked that up on Saturday as well. Very good so far.
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